Spice up your dinner with a plant-based twist on a classic! Better Homes & Gardens' Vegetarian Chili is not just for veggies. It's a flavor-packed meal that'll satisfy everyone at the table. Get ready to impress with this hearty and healthy recipe that's surprisingly easy to make.
Better Homes & Gardens Vegetarian Chili Recipe: A Plant-Powered Feast
Craving some good old-fashioned comfort? This vegetarian chili recipe from Better Homes & Gardens will hit the spot, even if you’re a meat enthusiast. Get ready to embark on a taste adventure with a symphony of colorful veggies, hearty beans, and tantalizing spices.
A Burst of Goodness in Every Bite
This chili is a real crowd-pleaser, boasting a chorus of flavors and textures that will make you forget all about meat. Here’s what’s in store:
Veggies That Shine:
- Crisp onions
- Vibrant green bell peppers
- Juicy red bell peppers
Beans That Sing:
- Black beans bursting with protein and fiber
- Sweet corn kernels adding a touch of sunshine
Spices That Dance:
- Earthy chili powder
- Fragrant cumin
- Aromatic oregano
- Smoky paprika
- Salty delight with just a hint of salt
- Pepper adding a sprinkle of spice
Liquids That Harmonize:
- Rich tomato sauce
- Savory diced tomatoes
- Warming vegetable broth
Step-by-Step Guide to Chili Bliss
Sauté the Veggies: Cozy up some oil in a roomy pot and let the onions, green and red bell peppers sizzle until they’re nice and soft.
Spice Up the Scene: Sprinkle in the magical spice blend and let it mingle with the veggies for a minute, releasing those enticing aromas.
Welcome the Beans and Corn: Give the black beans and corn a warm welcome by tossing them into the pot. Stir everything together like a happy family.
Pour in the Love: Drench the chili with the tomato sauce, diced tomatoes, and vegetable broth. Bring them to a bubbly boil.
Simmer and Savor: Turn down the heat and let the chili simmer for a cozy 15 minutes. As it simmers, the flavors will dance and merge together, creating a magical potion.
Serve with Gusto: Ladle the vegetarian chili into inviting bowls and don it with your favorite toppings. Let the feast begin!
Tips to Elevate Your Chili Game
- Tune the Heat: If you like it hot, don’t hold back on the chili powder. Just remember, a little goes a long way.
- Veggie Extravaganza: Add some extra veggies for an even heartier meal. Carrots, zucchini, or mushrooms are always game for a good time.
- Garnish with Flair: Make your chili a work of art with vibrant cilantro, diced avocado, refreshing sour cream, or shredded cheese.
- Serve with Pride: Pair the chili with a side of fluffy rice, warm cornbread, or crispy tortilla chips. It’s a culinary symphony waiting to be enjoyed.
We recommend you try this delectable better homes and gardens chili recipe which uses everyday ingredients and can be made in under an hour. If you prefer a heartier chili, we suggest our better homes and gardens chili with beans version.

Q1: What is the Better Homes and Gardens Vegetarian Green Chili recipe?
A1: The Better Homes and Gardens Vegetarian Green Chili is a hearty meatless dinner that features vegetables, beans, and spices. It is a quick and easy meal that is perfect for busy weeknights.
Q2: What ingredients are in the Better Homes and Gardens Vegetarian Green Chili recipe?
A2: The Better Homes and Gardens Vegetarian Green Chili recipe includes a variety of vegetables, beans, and spices. Some of the main ingredients include bell peppers, corn, black beans, kidney beans, chili powder, cumin, and oregano.
Q3: How do I make the Better Homes and Gardens Vegetarian Green Chili recipe?
A3: To make the Better Homes and Gardens Vegetarian Green Chili recipe, simply combine all of the ingredients in a large pot or Dutch oven. Bring the mixture to a boil, then reduce heat and simmer for at least 30 minutes, or until the vegetables are tender and the chili has thickened.
Q4: Can I customize the Better Homes and Gardens Vegetarian Green Chili recipe?
A4: Yes, you can customize the Better Homes and Gardens Vegetarian Green Chili recipe to your own tastes. For example, you can add more vegetables, beans, or spices. You can also adjust the heat level by adding more or less chili powder.
Q5: What are some tips for making the Better Homes and Gardens Vegetarian Green Chili recipe?
A5: Here are some tips for making the Better Homes and Gardens Vegetarian Green Chili recipe:
- Use a variety of vegetables to add flavor and texture to the chili.
- Don’t be afraid to experiment with different spices.
- Let the chili simmer for at least 30 minutes to allow the flavors to blend.
- Serve the chili with your favorite toppings, such as shredded cheese, sour cream, or avocado.